Thursday, February 5

VEGETABLES — Rogowski Farm
(Pre-Bagged) Baby Spinach, Bunch of Kale, Carrots, Garlic, Thyme, 
(mix & match, your choice) Onions, Potatoes — Reds, Russets, & Sweet Potatoes 

FRUIT — Breezy Hill Orchard
(choice of/mix)
Varietal ApplesGolden Delicious, Jonagold, Fuji, Winesap, 
Ruby Frost, Snapdragon, Evercrisp, Cameo, & Empire;
Fresh-pressed Apple Cider

EGGS — Knoll Krest Farm
One dozen large fresh eggs weekly from free-running hens
No antibiotics or hormones

SPROUTS — Union Square Grassman
(first come, first choice)
Alfalfa or Broccoli Sprouts

MUSHROOMS — Bulich Mushroom Farm
White Button Mushrooms

FARMSTEAD CHEESE —  Riverine Ranch
Manchego (buffalo milk) Cheese

PASTAKnoll Krest Farm
Spinach Fettuccine

TROUT & LOX — Hudson Valley Fisheries
Hot-smoked, Steelhead Trout

BUFFALO DAIRY — Riverine Ranch
Mango Lassi + Buffalo Milk

BEEF — Fat Apple Farm
Beef Round Roast

SEAFOOD — American Pride Seafood
Monkfish Fillet; Whole Whiting

CHICKEN — Greenane Farms
Ground Chicken

PORK — Fat Apple Farm
Bacon + Thin-sliced Ham

BUFFALO BEEF — Riverine Ranch
(first come, first choice)
Uncured Hot Dogs + Short Ribs;
or Filet Mignon + Chuck Steak

WINTER SOUP — Kitchen 36
Choice of Vegetarian Soups

CHARCUTERIE — Walnut Hill Farm
Choice of Italian-style Salami